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cranberry pineapple mimosa in a stemless wine glass sitting on a white table with festive Christmas decor in the background.

Cranberry Pineapple Mimosa: An Easy Healthy Mocktail

Shelly Marie Redmond, MS, RD, LDN - Skinny Louisiana
A bright, bubbly cranberry pineapple drink made with just 2 ingredients—perfect healthy mocktail for brunch.
Print Recipe Pin Recipe
Prep Time 2 minutes
Total Time 2 minutes
Course Drinks
Cuisine American
Servings 1
Calories 40 kcal

Ingredients
  

  • ½ cup Dole Light Pineapple Juice
  • ½ cup Sparkling Ice Cranberry Frost
  • Orange wedge garnish

Instructions
 

  • Pour pineapple juice into a champagne flute or tall glass.
  • Top with Sparkling Ice Cranberry Frost.
  • Stir gently once (optional).
  • Garnish with an orange wedge and serve immediately.

Notes

  • Chill ingredients for the crispest flavor and best bubbles.
  • For lower carbs, use less juice and more Sparkling Ice.
  • Cocktail option: add 1–1½ oz vodka or rum, then top with Sparkling Ice.
  • Want a pitcher? Multiply ingredients by servings and add Sparkling Ice right before serving.
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